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Italy Nero d’Avola
This full bodied wine bursts with aromas of plum, cherry, toasted oak, and pepper that mingle with soft spices for a robust finish.
• Meaty burgers
• Beef chili
• Mushroom dishes
18L kit with GenuWine Winery Dried Grape Skins, French oak (American granular oak powder), and Bourgovin RC 212 yeast, makes approximately 23L of wine
This lesser-known Sicilian grape variety deserves more recognition as a wine to be taken seriously.
Nero d’Avola is known for its superbly bold fruit-driven flavours that range from black cherry to prune.
Nero d’Avola is one of the full-bodied wines of the world in the same boldness as Cabernet Sauvignon, Pinotage, and Syrah.
With Nero d’Avola you can expect moderately high acidity, but not so tart that the wine tastes overly spicy